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Grown in Clarksburg, this Pinot Noir boasts intense aromas of red cherry and chocolate. Soft notes of ripe black cherry and strawberry jam on the palate. A kiss of oak brings out hints of sandalwood and cinnamon to a smooth and lasting finish. Mevushal
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A perfect balance of acidity, followed by ripe pear, apple and tropical fruit notes Mevushal
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Aromas and flavors of butterscotch, sweet plums and chocolate as well as hints of cinnamon. Mevushal
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Sweet table wine, with a nutty flavor, produced from 100% Niagara grapes Mevushal
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Semi-sweet table wine, produced from a blend of French hybrid grapes. Mevushal
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Semi-dry table wine, produced from French hybrid grapes Mevushal
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Notes of sweet stewed prunes with hints of caramel and vanilla Mevushal
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A 50/50 blend of the classic Bordeaux’s, Cabernet Sauvignon & Merlot. A shocking, awe inspiring nose, showing up front notes of dragonfruit and raspberries, alongside more complex notes of bouquet garni, barrel spice and scorched earth. This is a medium to full bodied wine, with firm tannins. On the palate look for vibrant flavors of fruit punch, cherries, and raspberries, and an overall personality that is reminiscent of top flight Bordelaise wine. Non-Mevushal
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A blend of Bordeaux’s two white varieties, combining Sauvignon Blanc’s richness and tropical fruit complexity with Semillon’s roundness and Bordelaise flinty and earthy qualities. An abundantly aromatic wine that is fresh and fluid and very drinkable. Non-Mevushal
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