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This stick to your ribs side dish is prepared with flour, carrots, onions, vegetable oil and spices. It is then slow cooked and served as slices with or without gravy.
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Crunchy and refreshing, this seasonal dish is make with thinly-sliced Jicama and fresh Mango. *Note: This item is seasonal, only available from May through October
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A colorful medly of chopped tomatoes, cucumbers and peppers dressed with lemon and perfectly seasoned.
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Heart of Palm, tomatoes, olives and onions in a vinaigrette dressing.
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Carrot, zucchini, sweet potato, eggplant, red and green peppers, beets and onions with Mediterranean spices and olive oil.
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Sweet and delicious, served with fresh sliced carrots. Goes great with old school horseradish
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Cooked corn niblets, red, yellow and green peppers with a sweet mayo vinaigrette dressing.
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A health-conscious version of our best selling salad for over 35 years.... it must be good.
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A combination of beef and chicken liver spiced to perfection with a creamy texture.
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This will make anyone a cauliflower lover. *Sold by the tin, priced by the pound. Each tin averages 1lb.
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Kraut pletzel as we sometimes call it is a delicious Hungarian dish with wide noodles and sautéed cabbage and onions.