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Bursting with umami flavor, these glazed mushrooms taste great at an temperature.
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Crunchy and refreshing, this seasonal dish is make with thinly-sliced Jicama and fresh Mango. *Note: This item is seasonal, only available from May through October
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Delicious jasmine rice seasoned with cumin, sautéed onion, black beans, and chickpeas.
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Carrot, zucchini, sweet potato, eggplant, red and green peppers, beets and onions with Mediterranean spices and olive oil.
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Heart of Palm, tomatoes, olives and onions in a vinaigrette dressing.