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A colorful medly of chopped tomatoes, cucumbers and peppers dressed with lemon and perfectly seasoned.
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Crunchy and refreshing, this seasonal dish is make with thinly-sliced Jicama and fresh Mango. *Note: This item is seasonal, only available from May through October
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This stick to your ribs side dish is prepared with flour, carrots, onions, vegetable oil and spices. It is then slow cooked and served as slices with or without gravy.
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A Canadian-style classic that you can enjoy anywhere. Varieties include mushroom and potato, spinach and "pizza" (pareve).
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Delicious jasmine rice seasoned with cumin, sautéed onion, black beans, and chickpeas.
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Mashed Idaho potatoes and sautéed onions wrapped in our own flaky knish dough.
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With just the right flavor and consistency our potato kugel is amongst the best we've ever tasted... and we tasted quite a few. (Ask about our overnight kugel... it might be the best we ever tasted)
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Soft and delicious, served with fresh sliced carrots. Goes great with old school horseradish
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This savory noodle kugel will bring back memories of the good old days when you had a choice of sweet or salt and pepper kugel.
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Bathed in a rich tomato sauce and seasoned with a classic mix of herbs and spices.