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Jack Daniel's Whiskey Old No 7 has a smooth aroma with mellow, sweet and toasty flavours. It has a dark amber colour with balanced characters that offer sweet and oaky aromas. The taste is like no other, the herbs and spices are perfectly blended and a sweetness is found mid-palate. It full-bodied texture offers a smooth and sweet finish. Pour over ice or enjoy it neat or mix it in with cola for a deliciously rich cocktail.
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Bushmills® Original Irish Whiskey is triple-distilled single malt whiskey combined with an aromatic, lighter grain Irish whiskey, aged at least 3 years in Kentucky bourbon barrels & Spanish Oloroso sherry casks. This is the highest quality blended Irish whiskey from Ireland's oldest whiskey distillery. A recipe unchanged since the 1800s.
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Maker's Mark® is made with soft red winter wheat, instead of the usual rye, for a one-of-a-kind, full-flavored bourbon that's easy to drink.
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With playful notes of vanilla and hazelnut, and a strong agave nectar flavor, you can taste Don Francisco’s bold spirit in every sip.
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Perfect for classic cocktailing, the signature sweetness of this whiskey is a perfect compliment for many per-Prohibition cocktail recipes that were invented when rye whiskey was king.
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Fortune favours the brave. Back in the 1830´s Charles Tanqueray wasn't afraid to mix his bold ideas. His ingenious pursuit for perfection paid off, creating Tanqueray London Dry, a perfectly balanced gin and one of the most awarded gins in the world.
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World's best tasting vodka. Single origin soft winter wheat from picardi and natural spring water from Gensac la Pallue. Every step of our process is designed to express the extraordinary character of our wheat. Naturally rich and full bodied taste with a smooth mouthfeel.
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An absolutely cracking American whiskey from the Boondocks range, helmed by Dave Scheurich, former master distiller of Woodford Reserve. This expression is made with a combo heavy in corn, along with helpings of rye and malt, and matured for 11 years before bottling. It's not quite a bourbon, as it was distilled to a higher strength than allowed for bourbon (which is 160 proof, or 80% ABV), and matured in used charred white oak bourbon barrels (rather than brand new ones). Doesn't stop it from being excellent stuff.
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Bulleit Bourbon is inspired by the whiskey pioneered by Augustus Bulleit over 150 years ago. Only ingredients of the very highest quality are used. The subtlety and complexity of Bulleit Bourbon come from its unique blend of rye, corn, and barley malt, along with special strains of yeast and pure Kentucky limestone filtered water. Due to its especially high rye content, Bulleit Bourbon has a bold, spicy character with a finish that's distinctively clean and smooth.Medium amber in color, with gentle spiciness and sweet oak aromas. Mid-palate is smooth with tones of maple, oak, and nutmeg. Finish is long, dry, and satiny with a light toffee flavor.
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Tullamore D.E.W. is the original triple blend Irish whiskey known the world over for its smooth and gentle complexity.
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A blend of rums aged in oak and perfect for sipping. The nose holds mature scents of walnuts, nutmeg, orange peel and vanilla, leading into a palate of buttery, creamy brown sugar. Finishes bittersweet.
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A masterpiece from Lincoln Henderson, produced from 80% Buckwheat and 20% small grains. Aromas of wood chips, soil and buckwheat with a hint of vanilla. Dry and leathery in the mouth with smoky flavors of roasted barley and cedar.
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