-
This wine was spontaniously fermented by indigenous yeast, naturally found in the vineyard, especially on the grapes themselves. This technique created a unique set of characteristics and aromas, representing terriour and variety, with minimal intervention. Maturation in French oak barrels added another layer of complexity and flavors Mevushal
-
250 Years ago an enormous cave was quarried inside a natural grove in the heart of the Carmel Mountains. The conditions created by the cave's natural features turned it into an ideal wine cellar, and in the 19th Century it was used as such. This top quality wine, a blend of 65% Cabernet Sauvignon, 33% Merlot, and 2% Petit Verdot. The grapes were harvested in the choicest vineyards in the Upper Galilee and underwent meticulous production processes. Aged for 24 months in French oak barrels and will age for years to come. Blend of Cabernet Savignon, Merlot, Petit Verdot Non-Mevushal
-
Deep, almost impenetrable garnet with purple reflections. Generous but not-overpowering spicy wood/gently mouth-coating tannins Blend of Merlot, Cabernet Franc, Cabernet Sauvignon and Petit Verdot Non-Mevushal
-
A Red wine from Samaria, Israel. Made from Merlot, Cabernet Sauvignon, Petit Verdot. This wine has 27 mentions of oaky notes. Blend of Cabernet Sauvignon, Petit Verdot, Merlot Mevushal
-
A 50/50 blend of the classic Bordeaux’s, Cabernet Sauvignon & Merlot. A shocking, awe inspiring nose, showing up front notes of dragonfruit and raspberries, alongside more complex notes of bouquet garni, barrel spice and scorched earth. This is a medium to full bodied wine, with firm tannins. On the palate look for vibrant flavors of fruit punch, cherries, and raspberries, and an overall personality that is reminiscent of top flight Bordelaise wine. Non-Mevushal
-
This Shiraz Secret Reserve whose grape clusters were harvested before dawn from the best vineyards in our holy land was aged in french oak barrels for 18 months, which shaped its unique character. With notes of plums, a complex bouquet of coffee, vanilla and well-integrated tannins, this muiltilayered wine can be enjoyed now and will further be enhanced with aging. Unfiltered. Mevushal
-
The wine matured 22 months in new French barrels. Color is deep red, opaque and dark, with aromas of vanilla, plum, cocoa and tobacco. A balanced acidity, full body and a long finish. Suitable for accompanying meat dishes, roasts and stews. Non-Mevushal
-
Aged for 18 months in the finest french oak barrels, it is produced exclusively from Cabernet Sauvignon grapes whose clusters were harvested before dawn from the best vineyards. Cabernet Sauvignon Secret Reserve ranks as the best of wines from Israel, distinguised by uts impeccable balance, rich tannins, aromas of ripe blueberry and blackcurrant, with a rich bouquet of tobacco, mint and a palate that echoes profound fruits flavors. Aging will further enhance this full-bodied and spectacular wine. Unfiltered. Mevushal
-
Rich spicy vanilla notes with berries black cur- rants/oriental spice. Pairs well with Hearty red meat stews such as Biff Bourguignon or ox-tail Blend of Cabernet Sauvignon, Merlot, and Petit Verdot Mevushal
-
The Alexander Valley Special Reserve Cabernet Sauvignon exibits black berry, black cherry and licorice aromas and flavors, which are characteristic of this regions wines. Aging for 17 months in oak barrels has also contributed layers of mocha and vanilla. This wine is wonderful with an aged ribeye, lamb roast or pasta dishes with red sauce. To retain its character, only light filtration occured and therefore sediment may appear as it ages. Mevushal
-
Rich red and dark forest fruits overlayed by vanilla and spices. Pairs well with Grilled or pan seared steak Mevushal
-
Bordeaux, France- A superb value from the owners of Chateau Lafite-Rothschild, this Cabernet/Merlot blend is great for everyday drinking. Classic flavors of blackcurrants and plums with light vanilla overtones ending smooth and dry. Elegant and classy for your next party! Mevushal
Call Us Today! 800-MAADAN1
