-
Two BBQ Chickens, whole or cut into 1/4's or 1/8's, and two pints of a side or salad of your choosing. Please fill out all fields:
-
This cold brew is 5x distilled and blended with rich delicious coffee from the mountains of Columbia. A heavenly delight with a freshly ground aroma and smooth coffee finish. Hints of Vanilla swirl around this sumptuous Coffee Vodka creation. Kosher For Passover
-
Selection of pizza (pareve), spinach, mushroom and potato. *NOTE: Requires 24 hr. advance notice.(12 Knishes)
-
This wine is a red blend made from grapes grown in our ecological vineyards' finest plots in the upper galilee and the golan heights. Each plot is cultivated with meticulous care, under strict sustainable practices and ecological preservation conditions, yielding rich soil and flavorful grapes, with minimal grower involvement. The wine is aged for 18 months in French oak barrels. Non-Mevushal
-
Bright gold in color, with on the nose and palate baked apple, lemon rind and pear with notes of toasted almond, butter and a creamy finish. Long and elegant Mevushal
-
Sometimes called baked salmon, this popular fish is moist with mild flavors.
-
Succulent honey glazed homemade brisket served with caramelized gravy. *Gluten Free
-
The wine has a dark crimson color with black pepper, tobacco, licorice, walnuts and chocolate notes. Full body, velvety, with a long spicy finish. Serve at room temp with grilled lamb, black pepper steak Non-Mevushal
-
A blend of Bordeaux’s two white varieties, combining Sauvignon Blanc’s richness and tropical fruit complexity with Semillon’s roundness and Bordelaise flinty and earthy qualities. An abundantly aromatic wine that is fresh and fluid and very drinkable. Non-Mevushal
-
Made to a traditional London Dry Style in flavour profile and dryness, this gin uses a mix of ultra traditional distilling methods allied to Martin's own iconoclastic 'take' on gin distilling. In a break with tradition, there are two separate distillations for the juniper and earthier botanicals that are later 'married' or blended with a second separate distillation of the citrus elements of bitter orange peel from Seville, lemon and lime peel. These techniques contribute to the gin's unique freshness and clarity of flavour.
-
Bacardi Anejo Cuatro is aged for a full four years under the Caribbean sun, with notes of mild vanilla, toasted oak, clove and honey. The perfect Rum to enhance your classic cocktail.