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Bulleit Bourbon is inspired by the whiskey pioneered by Augustus Bulleit over 150 years ago. Only ingredients of the very highest quality are used. The subtlety and complexity of Bulleit Bourbon come from its unique blend of rye, corn, and barley malt, along with special strains of yeast and pure Kentucky limestone filtered water. Due to its especially high rye content, Bulleit Bourbon has a bold, spicy character with a finish that's distinctively clean and smooth.Medium amber in color, with gentle spiciness and sweet oak aromas. Mid-palate is smooth with tones of maple, oak, and nutmeg. Finish is long, dry, and satiny with a light toffee flavor.
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Bushmills® Original Irish Whiskey is triple-distilled single malt whiskey combined with an aromatic, lighter grain Irish whiskey, aged at least 3 years in Kentucky bourbon barrels & Spanish Oloroso sherry casks. This is the highest quality blended Irish whiskey from Ireland's oldest whiskey distillery. A recipe unchanged since the 1800s.
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Kraut pletzel as we sometimes call it is a delicious Hungarian dish with wide noodles and sautéed cabbage and onions.
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Cantina Del Borgo Reale Dolcezza Semi-Dry wine is made from high-quality red grapes. The intense and fragrant aroma of raspberries and mulberries follow throughout. Mevushal
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Aromas of pear and heather, with resin, malt and wood notes. Medium bodied. Well balanced palate with a smooth mouthfeel. Finishes short with some lingering sweet smoke in the attractive, drying aftertaste.
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Made from a blend of Cabernet Sauvignon and Shiraz, grown in the Upper Galilee, this medium bodied red wine was barrel aged for 12 months. It has a rich color with aromas of blackberries, spices and bitter sweet chocolate and a long well-balanced finish Blend of Cabernet Sauvignon and Shiraz Mevushal
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Dry red wine produced from Cabernet Sauvignon grapes from the Upper Galilee. After having undergone extended fermentation with skins still on, the wine was aged in French oak barrels for 12 months. In order to preserve it's full potential, the wine was not fined and only coarsely filtered prior to bottling, therefore natural sediment may appear during bottle maturation. Mevushal
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