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Following a short maceration on its skins, the grapes were gently pressed, then fermented ar a low temperature in stainless steel tanks in order to retain the grapes' aromatic character, the wine continued its aging in stainless steel tanks for a further three months. Non-Mevushal
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Made up 20% Cabernet Franc, 10% Cabernet Sauvignon, and 70% Merlot, Les Lauriers de Rothschild Rose comes from the appellation of St. Emillion. This blend varietal wine is aged for 14 months, 60% in second-fill French oak barrels and rests in tanks. It pairs superbly with meats like veal, duck, and lamb, or French cheese. Non-Mevushal
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Shiloh Winery, located in the heart of the historic wine region in the Land of Israel, proudly presnets a velvety fruit forward, refreshing rose wine with fabulous notes of red and tropical fruits. Mevushal
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Dry red wine produced from Cabernet Sauvignon grapes from the Upper Galilee. After having undergone extended fermentation with skins still on, the wine was aged in French oak barrels for 12 months. In order to preserve it's full potential, the wine was not fined and only coarsely filtered prior to bottling, therefore natural sediment may appear during bottle maturation. Mevushal
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The Or de la Castinelle is a delightful rosé blend of Grenache, Cinsault, and Syrah from the famous Côtes de Provence AOC (Appellation d'Origine Contrôlée). Pale and shiny peach in color, the nose is bursting with vibrant aromas of red fruits, blackberries and currants, with subtle floral and green notes. On the palate, a beautiful balance of delightful fruity aromas and light, refreshing acidity that makes this wine a delight for the warm weather and beyond. Serve chilled. This wine will be the perfect match to summer salads, sushi, and freshly cut fruit. Non-Mevushal
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Dalton Rose is a festive wine that is great any time of year. With a vibrant pink color, this off-dry sipper has delicate floral and tropical aromas, with flavors of fresh strawberry, lavender and a mineral finish. Especially delicious served very cold and paired with smoked meat or fish, olive tapenade on crackers, or any fried foods. Non-Mevushal
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Full-bodied, intense flavors, with a rich texture and a luscious sweet berry fruit finish. Mevushal
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Planted in the Galilee region. The winegrowing process is led by our team, which includes winemaker Guy Eshel, viticulturist Nahum Nave and our proprietor, Alex Haruni. Assisted by international wine and viticulture consultants, we continuously strive towards maintaining a sustainable approach and bringing forth an authentic Dalton spirit. Non-Mevushal
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Made from a blend of Cabernet Sauvignon and Shiraz, grown in the Upper Galilee, this medium bodied red wine was barrel aged for 12 months. It has a rich color with aromas of blackberries, spices and bitter sweet chocolate and a long well-balanced finish Blend of Cabernet Sauvignon and Shiraz Mevushal
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Psagots Rose is a blend of red grape varietals. The grapes are harvested from vineyards located in the northern Jerusalem Mountains at a height of 700 meters. With a very clean and fresh flavor, the wine will pair nicely with mediterranean cuisine. Mevushal
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Brooding with notes of black forest fruit, butterscotch and vanilla, full-bodied and well-structured Mevushal
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