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Homemade brisket smoked in-house and coated in BBQ sauce. A delicious treat.
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Freshly sliced Nova Scotia salmon, white fish, sable, kippered salmon and whitefish salad. Plain, scallion and vegetable cream cheese, butter, tomatoes, Bermuda onions, cucumbers, olives and assorted sliced bagels. 10 people minimum.
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Turkey breast with a smokey flavor that's great when cubed into salads. *Gluten-free
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Serves 12, 16, 20, etc... A triple decker delight using thinly sliced rye bread with nova, white fish salad, egg salad and/or tuna fish salad (cream cheese is optional). Served with homemade coleslaw, potato salad, pickles and olives.
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Homemade fried chicken pieces cut in eighths, Sold by the piece, priced by the pound. Each piece is between a quarter to a third of a pound
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Skinless and breaded chicken quarters. Sold by the piece, priced by the pound. Each piece is between a quarter to a third of a pound.
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Fried to perfection with our special blend of home made bread crumbs and spices.
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One Southern Fried Chicken cut into 8 pieces, served with one pint of a side or salad of your choosing. Please fill out all fields:
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Two Southern Fried Chickens cut into 8 pieces, served with two pints of a side or salad of your choosing. Please fill out all fields:
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Bathed in a rich tomato sauce and seasoned with a classic mix of herbs and spices.
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Cut into 30 or 36 pieces. *NOTE: Requires 48 hr. advance notice.
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Baby Spinach, Roasted Portobello Mushrooms, Beefsteak Tomato Wedges, Sliced Red Onion and a Balsamic Reduction.
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Winter wheat and glacial water is double distilled using quartz and activated charcoal filtration. Herbal and licorice flavors linger with light smoke and a touch of fruit. Best chilled and straight or in tonic.
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When served chilled on a hot summer day you will find this soup to be refreshingly delicious. *Gluten Free
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