-
Two types of deli meat piled high between three slices of rye bread.
-
Each cask has been hand-selected based on its unique appearance, smell and flavor. The casks have then been paired with a complementary wine or port finish, giving each dram its own special character.
-
With all fresh ingredients this dish is made the old fashioned Italian way.
- Each tin averages 2 lbs.
-
Freshly fired eggplant, homemade marinara sauce and delicious mozzarella make this dish a special treat. *NOTE: Requires 48 hr. advance notice.
-
Clean and intense, with complex hints of Mediterranean spices, vanilla and cherries Blend of Merlot, Cabernet Sauvignon, Syrah, Petite Verdot, Cabernet Franc Mevushal
Call Us Today! 800-MAADAN1
