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A fruity summer quaffer with notes of lemon pie, apple cobbler and orange zest Mevushal
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Made up 20% Cabernet Franc, 10% Cabernet Sauvignon, and 70% Merlot, Les Lauriers de Rothschild Rose comes from the appellation of St. Emillion. This blend varietal wine is aged for 14 months, 60% in second-fill French oak barrels and rests in tanks. It pairs superbly with meats like veal, duck, and lamb, or French cheese. Non-Mevushal
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The Alexander Valley Special Reserve Cabernet Sauvignon exibits black berry, black cherry and licorice aromas and flavors, which are characteristic of this regions wines. Aging for 17 months in oak barrels has also contributed layers of mocha and vanilla. This wine is wonderful with an aged ribeye, lamb roast or pasta dishes with red sauce. To retain its character, only light filtration occured and therefore sediment may appear as it ages. Mevushal
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Bright gold in color, with on the nose and palate baked apple, lemon rind and pear with notes of toasted almond, butter and a creamy finish. Long and elegant Mevushal
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What will you pick? Pumpkin, Apple, or Chocolate Cream? *Please note this item is only available for the week of Thanksgiving.
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Delicious whole roasted chicken cut into 8 pieces covered with a sweet honey-lemon sauce.
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With playful notes of vanilla and hazelnut, and a strong agave nectar flavor, you can taste Don Francisco’s bold spirit in every sip.
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A colorful medly of chopped tomatoes, cucumbers and peppers dressed with lemon and perfectly seasoned.