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Originally crafted by Kentucky Bourbon Hall-of-Famer Eddie Russell as "Wild Turkey 81", Wild Turkey Bourbon is aged in American White Oak barrels with the deepest, No. 4 "alligator" char. With notes of sweet vanilla, pear, and hints of spice, this bourbon finishes with a flavor that is full and rich, whether enjoyed straight or with a mixer.
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Maker's Mark® is made with soft red winter wheat, instead of the usual rye, for a one-of-a-kind, full-flavored bourbon that's easy to drink.
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American Barrell Bourbon Whiskey is produced anywhere in the United States, with a mash bill of at least 51% corn. Aged in new, charred oak containers, this eye-catching bottle of bourbon ’embodies two things’ Americans hold dear – whiskey barrels and gun barrels.
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Bushmills® Original Irish Whiskey is triple-distilled single malt whiskey combined with an aromatic, lighter grain Irish whiskey, aged at least 3 years in Kentucky bourbon barrels & Spanish Oloroso sherry casks. This is the highest quality blended Irish whiskey from Ireland's oldest whiskey distillery. A recipe unchanged since the 1800s.
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Using eight exotic botanicals, our classic London dry gin offers a more traditional taste with strong juniper flavours and a powerful dry finish.
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Fortune favours the brave. Back in the 1830´s Charles Tanqueray wasn't afraid to mix his bold ideas. His ingenious pursuit for perfection paid off, creating Tanqueray London Dry, a perfectly balanced gin and one of the most awarded gins in the world.
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Curiousity inspired the craftsmen at Catskill Distilling Company in their quest for the perfect combination of locally grown juniper berries and 14 regional and exotic botanicals. A mellow gin enjoyed by all. ""The Fifty Best"" Silver Medal Winner
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Made to a traditional London Dry Style in flavour profile and dryness, this gin uses a mix of ultra traditional distilling methods allied to Martin's own iconoclastic 'take' on gin distilling. In a break with tradition, there are two separate distillations for the juniper and earthier botanicals that are later 'married' or blended with a second separate distillation of the citrus elements of bitter orange peel from Seville, lemon and lime peel. These techniques contribute to the gin's unique freshness and clarity of flavour.
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A blend of rums aged in oak and perfect for sipping. The nose holds mature scents of walnuts, nutmeg, orange peel and vanilla, leading into a palate of buttery, creamy brown sugar. Finishes bittersweet.
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With playful notes of vanilla and hazelnut, and a strong agave nectar flavor, you can taste Don Francisco’s bold spirit in every sip.
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Made from 100% Weber blue agave — aged for 8-12 years and harvested at their peak. The liquid is double distilled, and a special selection of white tequilas is blended together for added complexity and character. The result is a premium tequila with a smoother, more interesting flavor than most on the market. The clean, balanced taste with hints of sweet fruit and pepper is perfect sipped neat, on the rocks, as a shot or in a cocktail.
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Patrón Silver is handcrafted from the finest 100% Weber Blue Agave and is carefully distilled in small batches at Hacienda Patrón distillery in Jalisco, Mexico.
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