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Freshly fired eggplant, homemade marinara sauce and delicious mozzarella make this dish a special treat. *NOTE: Requires 48 hr. advance notice.
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Classic Lasagna dish made with mozzarella cheese and homemade marinara sauce. *NOTE: Requires 48 hr. advance notice.
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Romaine Lettuce, Grape Tomatoes, Cucumbers, Tri-colored Peppers, Shredded Carrots and Craisins.
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A favorite pasta dish made with ziti noodles, mozzarella cheese, and homemade marinara sauce. *NOTE: Requires 48 hr. advance notice.
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To make this whiskey, Taconic empties barrels that previously aged bourbon made at their distillery. They then get sent to Catskill Mountain Sugarhouse where the barrels are filled with maple syrup. After a few months of aging, the syrup is bottled. The casks are then refilled with bourbon for another few months.
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Taconic Distillery’s Dutchess Private Reserve is crafted in small batches using only the finest ingredients including natural spring water from Rolling Hills Farm, located in historic Hudson Valley, New York. Described as subtle and sophisticated. A beautiful bouquet of spice and honey with gentle notes of vanilla coming out to provide for a smooth finish. This is a bourbon for sharing with friends.
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Named for our country’s founding fathers, Taconic Distillery’s Founder’s Rye Whiskey is aged in virgin American white oak barrels to a golden caramel color. Rye lovers will appreciate its bold, spicy flavor with a mildly sweet finish. Delicious in cocktails and decidedly smooth when sipped neat or on the rocks.
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Bulleit Bourbon is inspired by the whiskey pioneered by Augustus Bulleit over 150 years ago. Only ingredients of the very highest quality are used. The subtlety and complexity of Bulleit Bourbon come from its unique blend of rye, corn, and barley malt, along with special strains of yeast and pure Kentucky limestone filtered water. Due to its especially high rye content, Bulleit Bourbon has a bold, spicy character with a finish that's distinctively clean and smooth.Medium amber in color, with gentle spiciness and sweet oak aromas. Mid-palate is smooth with tones of maple, oak, and nutmeg. Finish is long, dry, and satiny with a light toffee flavor.
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Tullamore D.E.W. is the original triple blend Irish whiskey known the world over for its smooth and gentle complexity.
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Matured only in sherry seasoned oak casks and bottled at natural colour. With a character of vanilla, shortbread and lemon peel. A delicate and subtle style single malt.
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A fun and fanciful variation on the original that is achieved all naturally through an infusion of red and pink rose petals and crushed elderberries – one of the core botanicals in the gin. In addition to a vibrant hue, the lively aroma and flavor of floral rose compliments existing hibiscus notes and results in a gently sweet and creamy finish.
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