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Made with our secret blend of herbs and spices. This dish will melt in your mouth... hot or cold.... with or without our fabulous dill sauce.
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Freshly sliced Nova Scotia salmon, white fish, sable, kippered salmon and whitefish salad. Plain, scallion and vegetable cream cheese, butter, tomatoes, Bermuda onions, cucumbers, olives and assorted sliced bagels. 10 people minimum.
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Planted in the Galilee region. The winegrowing process is led by our team, which includes winemaker Guy Eshel, viticulturist Nahum Nave and our proprietor, Alex Haruni. Assisted by international wine and viticulture consultants, we continuously strive towards maintaining a sustainable approach and bringing forth an authentic Dalton spirit. Blend of Petite Sirah, Carignan, and Grenache Noir Non-Mevushal
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Planted in the Galilee region. The winegrowing process is led by our team, which includes winemaker Guy Eshel, viticulturist Nahum Nave and our proprietor, Alex Haruni. Assisted by international wine and viticulture consultants, we continuously strive towards maintaining a sustainable approach and bringing forth an authentic Dalton spirit. Non-Mevushal
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Pasco Project was made by Lewis Pasco at the Beit El Winery. Lewis Pasco was the winemaker for Tishbi and Recanati before deciding to be an independent winemaker. This wine is made from 73% Cabernet Sauvignon, 20% Merlot, and 7% Carignan from the Benjamin region. It has aged for 9 months in French oak. It is designed to display the characteristics of central Israel and be enjoyed when young. It displays fresh and dried fruits, regional herbs, the earthiness of the terrain, and the smokiness of nicely overlaid tannins. This is very big and rich for such a young age. Enjoy with strongly flavored foods. Blend of Cabernet Sauvignon, Merlot, Cabernet Franc, Merlot, Petit Verdot, Petit Syrah Non-Mevushal
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Tito's Handmade Vodka is crafted using old-fashioned copper pot stills and has won Double Gold at the World Spirits Competition, the Chairman's Trophy for World's Best Vodka Tonic, and many other accolades. Tito's is made from 100% corn and is naturally gluten-free.
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One of the first flavored spirits ever made, ARAK is a tradition not to be missed. It is known by different names throughout the world, Aguardiente, Raki, Oüzo, and the Eastern Mediterranean Arak. It is most commonly served in social settings or gatherings, such as dinner parties, restaurants and nightclubs
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Pale amber in color, encompasses a light plum fragrance. It boasts a bold and full bodied flavor, plum with hints of cherry. Kosher For Passover
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