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Salmon pink in color with on the nose ripe strawberries and grapefruit. Light in body with on the palate sweet cherries and strawberries followed by pink grapefruit, rose water and a hint of papaya with very nice acidity rising towards the refreshing finish. Pair wells with Pasta, light dishs, on it’s own, apertif, and fish Non-Mevushal
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High quality shiraz grapes grown on the upper Galilee Terra Rossa soil. The wine was aged for 12 months in oak barrels. This rich, dark red wine with abundant raspberry, violet and chocolate flavors, is full bodied with a long and pleasant finish. Non-Mevushal
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Plum, coffee, and licorice notes round out this spicy wine Mevushal
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Opulent red color, spicy cherry and anise aromas, with a full-bodied palate, filled with ripe berry, cherry, and spice flavors Mevushal
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Light and distinctive with spicy cherry and anise flavors, which echo nicely on a soft finish. Pairs well with mear dishes. Mevushal
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A delicious, rich and smooth wine, with well-focused currant, black cherry and chocolate flavors that are supported by spicy oak nuances in the background. Pairs well with Fried chicken or stir fry Mevushal
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Slightly sweet and aromatic, full of tropical fruit aromas, with Muscat flavors folded into delicate, pleasant floral notes. The Muscat of Alexandria grapes arrived to the winery in the morning after being mechanically harvested. They are immediately, gently and quickly, pressed in order to obtain high quality white must. The must is transferred to insulated refrigerated tanks for 24 hours in order to separate the clean juice from the sediment. After decantation of the must, yeast is added and fermentation begins. This lasts for about two weeks at a temperature of 14°C in order to preserve the wine’s floral aroma. Toward the end of the fermentation process, the wine is cooled, and then filtered to stop fermentation and retain some of the wine’s sweetness. The Viognier grapes are harvested about one week later, and then undergo a similar process, although they are fermented until dry. Finally, several tasters from the winery's tasting panel decide on the final blend – 65% Muscat of Alexandria and 35% Viognier. The wine does not undergo malolactic fermentation, in order to maintain its crisp, fresh qualities. Mevushal
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This Chardonnay is a clean, bright yellow color. In the nose are aromas of tropical fruit and soft touches of butter and almonds. On the palate it is fresh, with a fresh balanced acidity, and a long, persistent finish. Mevushal
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A delightful, easy-drinking/slightly sweet palate featuring notes of pears, orange/honeysuckle. Pairs well with an apertif or with asian cuisine Mevushal
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This is the winery’s house wine. It is young, light, and fruity red, and displays fruity fresh strawberry aromas with a hint of herbs. Mevushal
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Dry white wine, delicate, fruity, and herbaceous. Recommended to serve chilled. Mevushal
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A vibrant Ruby Port with youthful freshness and fruit flavors. Intense notes of red fruits, such as strawberry, raspberry and redcurrant. Smooth and fresh, with round ripe tannins and pure fruity nuances evocative of strawberry and blackberry. Mevushal
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The wine matured 22 months in new French barrels. Color is deep red, opaque and dark, with aromas of vanilla, plum, cocoa and tobacco. A balanced acidity, full body and a long finish. Suitable for accompanying meat dishes, roasts and stews. Non-Mevushal
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This wine is a blend of Vabernet Sauvignon 49%, merlot 32% and Petit Verdot 19% grapes. It matured 10 months in new barrels and its color is deep violet with aromas of cherry and dried plums. It is a round wine, balanced and pleasant to drink along with any sort of light or heavy meal. Blend of Cabernet Sauvignon, Merlot, Petit Verdot Mevushal
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Focused on the Graciano grape, this rose opens with scents of fresh cut flowers;citrus and sweet strawberries play on the tongue. Neutral barrel fermented for a soft feel. Finish is smooth and crisp.Enjoy chilled. Mevushal
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100% Sauvignon Blanc. This first release Sauvignon Blanc offers aromas of fresh peach, mango, honeydew, citrus and green grass. The palate shows green apple, citrus including white grapefruit, and crisp white peach. Mevushal
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this is Twin Suns' special limited release from the Oak Knoll district. The fruit shows black currant, ripe plum, subtle licorice, black cherry, and berries. It’s layered with floral and then woody notes of cedar along with mocha and espresso. Mevushal
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Light straw in color with aromas of tropical pineapple, passion fruit and melon flavors on the nose that follow through on the palate. This crisp wine is well balanced and displays nice acidity, and will complement fish and chicken dishes. Mevushal
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In typical French winemaking Tradition, the blending of noble grape varieties combine their nuances in this appealing medium dry red wine. Grown in the idyllic vineyards of the Languedoc region, the grapes were harvested in peak condition. Under careful temperature controls, the wine was slowly vinified. You will find this wine to be a harmonious blend of finesse and quality to be enjoyed on every occasion. Mevushal
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Brooding with notes of black forest fruit, butterscotch and vanilla, full-bodied and well-structured Mevushal
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Refreshing with notes of tart summer fruit, nectarines and pear with well-balanced acidity Mevushal
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A juicy, semi dry wine with notes of raspberry and pomegranate as well as soft tannins Mevushal
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Fun, frizzante and light in body with notes of peach and apricot as well as sweet lemon Mevushal
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Aromas of blueberries and ripe cherries. The wine is rich in flavors, classic with a long finish. Zion Winery Non-Mevushal
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