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Planted in the Galilee region. The winegrowing process is led by our team, which includes winemaker Guy Eshel, viticulturist Nahum Nave and our proprietor, Alex Haruni. Assisted by international wine and viticulture consultants, we continuously strive towards maintaining a sustainable approach and bringing forth an authentic Dalton spirit. Blend of Petite Sirah, Carignan, and Grenache Noir Non-Mevushal
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Freshly sliced Nova Scotia salmon, white fish, sable, kippered salmon and whitefish salad. Plain, scallion and vegetable cream cheese, butter, tomatoes, Bermuda onions, cucumbers, olives and assorted sliced bagels. 10 people minimum.
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Made with our secret blend of herbs and spices. This dish will melt in your mouth... hot or cold.... with or without our fabulous dill sauce.
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Psagot's Chardonnay grapes are harvested from vineyardss located in the northern Jerusalem mountains at a height of 750. meters. The vineyards are built on terraces of soft limestone and the vines are planted directly into the limestone bedrock. The wine exudes appealing aromas & flavors of pears, green apples and tropical fruit. Mevushal
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Rich, aromatic and robust coffee beans from the blue mountains of Jamaica, skillfully blended with the finest sugar cane spirits.
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A nuanced and refreshing rose wine, cool fermented for enhanced aromatics. Earthy, with hints of strawberry, melon and candied fruit on the nose, finished with lingering notes of mediterranean pomergranate. Mevushal
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Stoudemire's Origin is a bold and rich Cabernet Sauvignon that displays wonderful aromas of black cherry, boysenberry and tobacco. A soft mouth feel and pleasantly rich soft tannin make this full-bodied red a perfect pairing Mevushal
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Grapes grown in a unique climate of the Upper Galilee from the super premium Dishon vineyard in the Kadesh Valley, are harvested at ultimate ripeness. The wine undergoes a protracted post-fermentation maceration on skins as well as fourteen months aging in a mixture of french and American Oak in Order to arrive at the optimum extraction and balance of fruit, tannin and oak. This rich, complex, balanced wine will continue to improve for many years. Non-Mevushal
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A purple color with bright burgundy tones. An aroma of ripe red fruit, blackberries, mint, vanilla and tobacco in the background due to the contact with the wooden barrel. The wine is full-bodied and complex, and gives a very balance, long and pleasant finish. Pairs well with beef dishes and kebab Non-Mevushal
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Curiousity inspired the craftsmen at Catskill Distilling Company in their quest for the perfect combination of locally grown juniper berries and 14 regional and exotic botanicals. A mellow gin enjoyed by all. ""The Fifty Best"" Silver Medal Winner
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Lueria terrace produced from 65% cabernet sauvignon and 25% shiraz and 15% cabernet francwere grown on unique galilee soil that combines limestone, basalt with terra Rosa at a height of 850 meters (2790 ft.) The wine has aged 12 months in French oak barrels. Mevushal
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Marinated in a wine sauce with intense flavors of cloves and cinnamon.
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Luria Gewurztraminer was produced from 100% Gewurztraminer grapes, grown at an altitude of 870 meters in the unique soil structure of Kerem Yosef Saida, spread at the foot of Mount Meron in the Upper Galilee. The wine creates in the process where the juice is separated from the skins without squeezing, a more aromatic and fresh juice is obtained. The wine has a greenish straw color, rich aromas of citrus fruits, tropical fruits, kiwi and pineapple, with a gentle sweetness with a balanced and pleasant acidity. Mevushal
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Luria Chardonnay without wood was produced from 100% Chardonnay grapes. The wine is made from the juice that flows from the grape during its separation fr om the spines and without any squeezing, a more aromatic and fresh juice is obtained which isthen fermented at a cold and controlled temperature in a stainless steel container to express the characteristics of the variety. Luria Chardonnay without wood, as the character of the soil and the vineyard has a rich minerality and feels like a mosaic of fruity and floral aromas. With a greenish straw color, the body of the wine is medium, rich in the flavors of apple, tropical fruits and citrus Non-Mevushal
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Hand made by master craftsmen, using carefully selected ingredients and spirits. Pour yourself a glass and enjoy the rich and creamy smoothness that comes with every sip!
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Grapes grown in the unique climate of the Upper Galilee, mainly from the premium Dishon Vineyard in the Kadesh Valley, were harvested at ultimate ripeness. The wine underwent a protracted post-fermentation maceration on the skins, as well as fourteen months aging in a mixture of French and American oak, in order to arrive at the optimum extraction and balance of fruit, tannin and oak. This rich, complex, balanced wine will continue to improve for many years. Mevushal
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Full flavored with rich licorice and plum aromas and flavors Mevushal
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Planted in the Galilee region. The winegrowing process is led by our team, which includes winemaker Guy Eshel, viticulturist Nahum Nave and our proprietor, Alex Haruni. Assisted by international wine and viticulture consultants, we continuously strive towards maintaining a sustainable approach and bringing forth an authentic Dalton spirit. Blend of Shiraz, Mourvèdre, and Grenache. Non-Mevushal
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Following a short maceration on its skins, the grapes were gently pressed, then fermented ar a low temperature in stainless steel tanks in order to retain the grapes' aromatic character, the wine continued its aging in stainless steel tanks for a further three months. Non-Mevushal
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Made up 20% Cabernet Franc, 10% Cabernet Sauvignon, and 70% Merlot, Les Lauriers de Rothschild Rose comes from the appellation of St. Emillion. This blend varietal wine is aged for 14 months, 60% in second-fill French oak barrels and rests in tanks. It pairs superbly with meats like veal, duck, and lamb, or French cheese. Non-Mevushal
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Shiloh Winery, located in the heart of the historic wine region in the Land of Israel, proudly presnets a velvety fruit forward, refreshing rose wine with fabulous notes of red and tropical fruits. Mevushal
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Dry red wine produced from Cabernet Sauvignon grapes from the Upper Galilee. After having undergone extended fermentation with skins still on, the wine was aged in French oak barrels for 12 months. In order to preserve it's full potential, the wine was not fined and only coarsely filtered prior to bottling, therefore natural sediment may appear during bottle maturation. Mevushal
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The Or de la Castinelle is a delightful rosé blend of Grenache, Cinsault, and Syrah from the famous Côtes de Provence AOC (Appellation d'Origine Contrôlée). Pale and shiny peach in color, the nose is bursting with vibrant aromas of red fruits, blackberries and currants, with subtle floral and green notes. On the palate, a beautiful balance of delightful fruity aromas and light, refreshing acidity that makes this wine a delight for the warm weather and beyond. Serve chilled. This wine will be the perfect match to summer salads, sushi, and freshly cut fruit. Non-Mevushal
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Dalton Rose is a festive wine that is great any time of year. With a vibrant pink color, this off-dry sipper has delicate floral and tropical aromas, with flavors of fresh strawberry, lavender and a mineral finish. Especially delicious served very cold and paired with smoked meat or fish, olive tapenade on crackers, or any fried foods. Non-Mevushal
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Full-bodied, intense flavors, with a rich texture and a luscious sweet berry fruit finish. Mevushal
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Planted in the Galilee region. The winegrowing process is led by our team, which includes winemaker Guy Eshel, viticulturist Nahum Nave and our proprietor, Alex Haruni. Assisted by international wine and viticulture consultants, we continuously strive towards maintaining a sustainable approach and bringing forth an authentic Dalton spirit. Non-Mevushal
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Made from a blend of Cabernet Sauvignon and Shiraz, grown in the Upper Galilee, this medium bodied red wine was barrel aged for 12 months. It has a rich color with aromas of blackberries, spices and bitter sweet chocolate and a long well-balanced finish Blend of Cabernet Sauvignon and Shiraz Mevushal
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Psagots Rose is a blend of red grape varietals. The grapes are harvested from vineyards located in the northern Jerusalem Mountains at a height of 700 meters. With a very clean and fresh flavor, the wine will pair nicely with mediterranean cuisine. Mevushal
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Brooding with notes of black forest fruit, butterscotch and vanilla, full-bodied and well-structured Mevushal
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